LOCATED AT

48 Bayview Street,

Camden, Maine

OPEN YEAR ROUND

7 Days a Week

207. 236. 3747

Waterfront Restaurant Dinner Menu

 

APPETIZERS & SHARABLES

WATERFRONT CLAM CHOWDER

Maine classic
Cup - 5 Bowl -  7

GAZPACHO

Chilled vegetable soup
Cup - 5

LOBSTER STEW

fresh picked lobster, cream, butter & parsley
Cup - 12 Bowl - 20

LOCAL STEAMERS

steamed clams served with broth and melted butter - market price

MAINE BLUE MUSSELS

white wine, garlic, spanish onions & scallions. - 14

OYSTERS ON THE HALF SHELL

six fresh local oysters, lemon, homemade cocktail sauce - 14

CALAMARI & SHRIMP

fried & served with our homemade cocktail sauce & fresh lemon - 12

LOCAL CRAB & ARTICHOKE FONDUE

local crab with cheese, artichoke hearts, red peppers,
spices, baked & served with toasted sourdough - 12

PHYLLO-WRAPPED BAKED BRIE

imported Brie served with an apple walnut slaw & blueberry bread - 12

DUCKTRAP RIVER SAMPLER

smoked seafood served with a dill cucumber salad, grain mustard & crackers - 14

SaladS

CAPRESE SALAD

fresh tomato, mozzarella, basil, olive oil & aged balsamic drizzle - 10

CAESAR SALAD

romaine lettuce, croutons & grated parmesanchopped anchovies upon request - 8
Chicken 11  Ducktrap Smoked Salmon 14  Maine Lobster Meat  18

CHICKEN DIJON SALAD

grilled chicken breast, mushrooms, bacon & artichoke hearts tossed with spinach, romaine, crumbled bleu cheese & dijon vinaigrette - 12

LOBSTER COBB SALAD

fresh lobster with chopped greens, avocado, bacon, celery, tomato, carrot,
hard boiled egg, crumbled bleu cheese & cobb vinaigrette - 20
Chicken - 14

ROASTED PEAR SALAD

pears, kale, arugula, walnuts, dried cranberries, goat cheese &
pomegranate vinaigrette - 12

ROMANTIC SALAD

hearts of romaine, bacon, walnuts, tomatoes & bleu cheese dressing - 9

MIXED GREEN SALAD

served with assorted vegetables & your choice of dressing
Small 5 Large 8

ENTREES & PLATES

12 OUNCE GRILLED ANGUS BEEF NY STEAK

center cut sirloin steak topped with fried onion strings - 30

BEEF MEDALLION CHIMICHURRI

argentina herb sauce, oregano, parsley, cilantro, lemon, olive oil & shallots - 26

BLACKENED HADDOCK

cilantro, cucumber, cantaloupe & watermelon salad - 20

MAINE SEA SCALLOPS

seared with Parmesan, roasted corn cream sauce & topped with
gaufrette russet potatoes & chives - 24

GRILLED ATLANTIC SALMON

spiced orange glaze, kale & brussel sprout salad & orange cider vinaigrette - 22

FRESH SEARED HALIBUT

lemon dill butter - 28

LAZY LOBSTER

sauteed with butter and shaved asparagus - 28

PLATES & LIGHT FARE

ROASTED HALF CHICKEN

basted with herbs de provence & served with celery root puree - 18

SPINACH PICATA

sauteed with white wine, lemon zest, caper butter & tossed with linguine - 16

SURF PICATA

haddock, mussels & shrimp sauteed with spinach, tomatoes, white wine, lemon zest, caper butter & tossed with linguine - 22

PETIT STEAK FRITES

strip steak with rosemary cabernet demi & garlic
french fries - 18

SEARED DUCK SALAD

seared duck, herbs de provence, roasted apples & oranges, baby spinach,
goat cheese & orange walnut dressing- 18

WATERFRONT CHICKEN ENCHILADA

cheese, onions, scallions & green chilies in a corn tortilla topped with a
spicy enchilada sauce & sour cream - 14

MAINE FAVORITES

FRESH STEAMED MAINE LOBSTER

melted butter & fresh lemon, french fries & cole slaw
*please ask server for available sizes - market price

MAINE SHORE DINNER

cup of clam chowder or gazpacho, one pound Maine lobster, steamed clams,
steamed mussels, cole slaw, broth, butter & lemon - market price

FRIED SEAFOOD PLATTER

haddock, clams, shrimp, & scallops served with tartar sauce,
french fries & cole slaw - 26

ATLANTIC HADDOCK FISH & CHIPS*

fried and served with tartar sauce, lemon, french fries & cole slaw - 18

PAN SEARED CRAB CAKES

local picked crab with old bay, lemon dijon mustard,
bread crumbs, lime tartar french fries & cole slaw - 20

LOCAL WHOLE BELLY FRIED CLAMS *

tartar sauce, french fries & cole slaw - 22

FRIED SHRIMP *

cocktail sauce, french fries & cole slaw - 18

FRIED SCALLOPS *

tartar sauce, french fries & cole slaw - 24

FRIED OYSTERS *

horseradish tartar sauce, french fries & cole slaw - 18

* Fried in 100% non-hydrogenated canola oil

We serve the freshest

ingredients and provide

locally sourced meat, seafood and produce when available.

Our bread and desserts are homemade daily.

 

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